Bluegrass Winners Cookbook from the Garden Club of Lexington, Kentucky presents family recipes from Club members. The cookbook features horse farms and race tracks with a contribution from each horse farm of a menu from one of their respective parties.
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Format: Hardcover with interior wire binding, 368 pages.
Copyright: 2003, Eighth Printing
Publisher: Wimmer
Author: Garden Club of Lexington, Kentucky
Description: The Bluegrass Winners Cookbook offers cooks an intimate view of the unique Bluegrass Horse Country of Kentucky and the recipes that made it famous.
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Condition: Cover material has a small patch of wear on the spine. Further, good condition.