Chef Sauces Cookbook with over 1,300 Sauce Recipes is a comprehensive volume of every kind of sauce imaginable for every meal imaginable and for a range of regions.
----
Format: Softcover, 364 pages
Copyright: 1992, First Printing
Publisher: Fazio Publication.
Author: Mary Ann and Matt Fazio
Description: Chef Sauces cookbook offers over 1,300 sauces at your finger tips. Sauces cover the gamut from low cal to fat free, from Meat to Dessert, from Italian to Chinese (and everything in between).
----
Condition: Covers have some wear. Interior good condition.