This autographed Betty Talmadge's Lovejoy Plantation Cookbook shares dishes from the plantation for which Gone with the Wind's Tara was modeled after. Talmadge themes here dishes after the book with recipes like Mammy's Cracklin Cornbread, Aunt Pittypat's Homemade Ice Cream, John Wilkes' Pit-Roasted Pig with Blazin' Barbecue Sauce, and Belle Watling's Wicked Mint Julip.
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Format: Softcover with spiral binding, 166 pages. Autographed by author.
Copyright: 1983
Publisher: Peachtree Publishers
Author: Betty Talmadge
Description: Lovejoy Plantation in Georgia, is where Southern hospitality has reigned since the 1830's. It's a way of life. Having company -- cooking and serving and entertaining guests -- is as much a part of the Southern tradition as Spanish moss and white columns are magnolia trees are. Inside this cookbook Betty Talmadge presents her Gone with the Wind inspired recipes with fans and cooks everywhere.
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Condition: Very good condition.